Pudina Rasam (instant pot) in 2 mins | mint soup southindian | no mixer | no rasam powder | no lentils
Ingredients 4 tsp - oil 1 crystal asafotida or a pinch asafotida if powder 1 tsp - Jeera 2 - green chillies 1 cube - ginger finely chopped PUDINA (MINT) LEAVES 3/4 cup chopped and 1/4 cup leaves for garnish 3 tangy - juicy tomatos or a pod tamarind or 1 tsp tamarid paste 1/2 tsp - turmeric powder 2 tsp - coriander seeds powder Salt 4 cups water 1/4 pepper powder. Method In heated pot add oil and all the ingredients in order given above up-to salt. Once the tomatoes and multiple leaves soften and cooked add 4 cups water. Once boiled turn off flame and add pepper and 1/4 cup Pudina leaves. It's simplest recipie for all u don't need mixer grinder or lentils or rasam powder seperatly for this recipe. South Indian Pudina rasam (mint soup) is ready to be served. https://youtu.be/CGURjs8JldU